
FRESH MOZZARELLA
Fresh Mozzarella with intense flavor of milk, produced from pasteurized whole cow’s milk from wild pasture-based breeding and obtained with traditional production techniques, without the addition of preservatives.
· Ageing: -
· Storage temperature: +1°/+4°C.
Ingredients: Pasteurised cow’s MILK, salt, rennet, lactic bacteria. (NO preservatives).