Ricotta Montella Salata

Salt sheep’s Ricotta, with white and compact texture, tasty and pleasantly salted flavour.
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Salt sheep’s Ricotta

Salt sheep’s Ricotta, with white and compact texture, tasty and pleasantly salted flavour.

· Storage temperature: +2°/+4°C.
Ingredients: Sheep’s milk whey, salt.

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Salt sheep’s Ricotta

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Contacts

LACESA SOCIETÀ COOPERATIVA
S.S. 129 km 95.700
Orosai - Bortigali (NU)
Sardegna - Italia
Tel.+39.0785.72051/52 
Fax. +39.0785.72300
E-mail: info@formaggilacesa.it

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